My name is Tracy Isaacs. I am a philosopher, author, and practicing vegan. I offer this blog as an invitation to all who are curious, considering, or already committed to a vegan lifestyle for ethical reasons. Here you will find philosophical, practical, and strategic reflections on veganism as an ethical practice. All blog photography is my own unless otherwise credited. Please respect the copyright of all blog content, including photos.
LATEST STORIES
Yves vegan brand revival: a comeback story?
[Feature photo is an abstract of green glass because I couldn’t find any Yves products to photograph for this post. The green glass represents the nostalgia factor :)] With all the closures of vegan restaurants and many favourite products no longer being produced, there is a sort-of good news story this summer. Yves vegan cuisine…
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The downside of down
You may have read recently that Canada Goose, manufacturer of high-end down coats, has stopped using real fur. If it’s deja vu for you, that’s because they first announced this in 2021. But they’ve highlighted their use of faux fur for their Winter 2026 collection. This news about their use of faux fur got circulated…
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A week of easy vegan lunches to take anywhere
During a week in Haliburton, Ontario, attending a photography course, the author shares their experience preparing vegan lunches. They highlight simple, nutritious meals like chickpea pasta salad and vegan BLTs. With limited food options at the school, the author emphasizes the benefits of packing meals, ensuring they are vegan, affordable, and satisfying.
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Decadent Vegan Yogurt
Giving up dairy can be difficult for people who like creamy things, including full fat yogurt. I’m here to tell you that you need not worry. Lately, I have encountered some deliciously decadent vegan yogurt called Yoggu! It’s made in Vancouver, so if you’re following the “buy Canadian” trend (admittedly, only the Canadians will be…
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Vegan Practically 